A classic dish that’s great to share on a warm summer evening on the west coast. This one was made with a spicy thai red chili coconut curry broth, which pairs perfectly with the rich mussels. I’ve perfected fries over the years, I hate deep […]
All posts tagged: fusion
Sous Vide Five Spice Pork Belly with Lime Emulsion
This dish was the result of an entire night dedicated to sous vide pork belly. Three variations were conceived based on the original base recipe, and this one emerged the unanimous favourite among the testers. It was an unforgettable experience, and I’m also grateful that I didn’t inadvertently put anyone into […]
Cod Cheeks with Sauteed Pea Greens, Wasabi Vinaigrette, and Crispy Shallot
Sometimes creativity is inspired out of a lack of choices, this is one of those cases. I had recently returned from a trip to God’s Pocket Resort, located North of Port Hardy, BC. Our fridge was nearly empty after returning, but I was keen to taste […]
